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Thanks to the incubation method advanced by our scientific team, B.EL.D™ lets you conclude Listeria test in reduced incubational time – 24h instead of 48h.
B.EL.D™ is a portable bioelectric recognition assay type sensor based on mammalian cells that was developed for the rapid detection of Listeria monocytogenes in milk, cheese products, and leafy vegetables. Furthermore using the B.EL.D™ approach, our scientific team has developed Salmonella detection method in processed meat.
This diagnostic procedure consists of a highly specialized biotechnological method which subsequently provides highly accurate and precise data with high statistical confidence values.
At the limit of detection 2 log CFU mL−1 or g−1 the biosensor B.EL.D™ provides 100% accuracy, sensitivity, specificity, PPV and NPV.
Accuracy sensitivity specificity
log CFU mL-1 or g-1
Our diagnostic device B.EL.D™, is the core technological device on which our main product line is based on.
Its competitive advantages include: accuracy, portability, digital and faster results.