
Using the B.EL.D™ device you can reveal all the possibilities of the potentiometry principle.
Our system offers significant advantages such as portability, rapid measurement, robustness, compactness, and reduction of the volume of sample to realize the recognition.
Potentiometric assays using biosensors rely on recording the potential variation, and these determinations are applicable in food, clinical or environmental analysis.
Potentiometric measurements are applied to the determination of many organic and inorganic compounds (sugars, urea, antibiotics, neurotransmitters, pesticides, carbon dioxide and many other ionic species).
How it works
Potentiometric biosensors are developed by combining a biorecognition element (enzyme, bacteria, mammalian cells, antibodies) to an electrochemical potential transducer.
The analytical signal generated by a potentiometric biosensor is an electrical potential capable to measure from B.EL.D device.


Current laboratory partnerships
We have partnered with the Laboratory of Cellular Technology of the Agriculture University of Athens and the Biotechnology and Food sciences Laboratory of Cyprus University of Technology by providing to them the BELD technology for the purpose of their R&D projects.